Dinner
Bar Snacks
£4
Mixed olives
£4
£4
Homemade bread & whipped butter
£4
£7 (GF, DF*)
Harissa falafel, preserved lemon yoghurt
£7 (GF, DF*)
£6 (DF)
Chorizo sausage roll & sweet chilli jam
£6 (DF)
£7 (DF)
Crispy whitebait & citrus aioli
£7 (DF)
£8 (DF, GF)
Wambrook lamb croquette & mint sauce
£8 (DF, GF)
Starters
£9 (GF, DF)
Crayfish tail ‘cocktail’, grilled baby gem, bloody Mary aioli & garlic croutons
£9 (GF, DF)
£9 (GF)
Whipped chicken liver parfait, hedgerow chutney, toasted brioche
£9 (GF)
£9 (V, DF*, GF*)
Maple roasted beetroot soup, homemade bread
£9 (V, DF*, GF*)
Mains
£22 (DF*, GF)
Grilled hake fillet, caramelised cauliflower, long leaf spinach curried butter & golden raisins
£22 (DF*, GF)
£18 (GF)
Blue cheese mash topped Cotley Estate chuck pie, winter greens & proper gravy
£18 (GF)
£18 (GF*, DF*)
Candlelight burger, bourbon BBQ sauce, house slaw & chunky chips
£18 (GF*, DF*)
£16 (GF, DF)
Honey glazed ham, egg & chips with piccalilli
£16 (GF, DF)
£18 (GF*, DF*)
Beer battered Haddock fillet, crushed peas, tartare sauce, chunky chips
£18 (GF*, DF*)
£20
Haystack Cheddar & butternut squash macaroni cheese, garlic ciabatta & dressed leaves
£20
£24 (GF, DF*)
Cotley Estate 8oz Ribeye steak, peppercorn sauce, grilled flat cap mushroom, winter leaves & chunky chips
£24 (GF, DF*)
£12
Somerset cheddar & ham croque madame, fried hens egg, skinny fries & dressed leaves
£12
Chunky chips
Maple Roasted Beetroot
House slaw
Skinny fries
Dressed garden leaves
Sides
All £5
If you have any dietary requirements or allergies we should be aware of then please let one of the team know when ordering your food.VE (Vegan) V (Vegetarian) DF (Dairy Free) GF (Gluten Free) Dishes marked with an Asterix (*) can be altered to meet dietary requirements.