Autumn Menu
To Start
£5
Olives
£5
£5
Mixed herb bread & butter
£5
£9
Crispy squid, Bloody Mary mayo (GF, DF)
£9
£8.50
Buttermilk fried chicken, sage & garlic (GF, DF)
£8.50
£8.50
Curried cauliflower soup, cucumber yogurt, bread roll (GF, DF, VE)
£8.50
£10
Venison carpaccio, celeriac, hazelnuts, blackberries (GF, DF)
£10
£9
Smoked beetroot tartare, crispy leeks, aged balsamic (GF, DF, V)
£9
On Toast
A little collection of things best eaten on toast
£9.50
King prawn & chorizo
£9.50
£8.50
Somerset cheddar rarebit
£8.50
£9
Smoked mackerel pate & pickled cucumber
£9
Mains
Available from 23rd September
£22
Slow cooked Wambrook lamb shepherds pie, horseradish mash, savoy cabbage (GF)
£22
£19
Fish & chips, curried tartare sauce, crushed peas (GF*, DF*)
£19
£18
Proper Cumberland sausage, clotted cream mash, French beans, caramelised onion gravy (GF)
£18
£18
Hommity pie, honey roasted crown prince squash & buttered spinach (V)
£18
£24
Cornish roasted hake, sage & burnt butter risotto, butternut squash, leeks (GF)
£24
£19
Sweet potato, spinach & coconut curry, fragrant rice & warm flat bread (GF*)
£19
£5
(+ Grilled spiced chicken thigh)
£5
Grill
£18
Beetham Farm beef burger, bacon jam, blue cheese, pickles, slaw & chips (GF, DF*)
£18
£25
8oz Flat Iron steak, tenderstem broccoli, onion ring & chips (GF*, DF*)
£25
£2
Sauces
Garlic butter / Smoked peppercorn / Chimichurri
£2
Sides
£6
Crispy garlic new potatoes
£6
£6
Buttered greens
£6
£5
House slaw
£5
£5
Chunky chips
£5
£5
Skinny fries
£5
Please note this is an example menu and we make regular changes, please check with us if there is something you see here that you would disappointed to find not available.
If you have any dietary requirements or allergies we should be aware of then please let one of the team know when ordering your food.
VE (Vegan) V (Vegetarian) DF (Dairy Free) GF (Gluten Free). Dishes marked with an Asterix (*) can be altered to meet dietary requirements.